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Lifestyle brands and emergence of consumer cultures in India

Chefs blend traditional Indian spices with Western cooking formats, like masala pasta or butter chicken tacos.

Over 32 million non-resident Indians (NRIs) and persons of Indian origin (PIOs) live across the globe. This demographic actively consumes lifestyle content to stay tethered to their cultural roots and pass these traditions down to younger generations.

A growing segment of content creators focuses on sustainable living deeply rooted in Indian tradition. This includes reducing kitchen waste, using copper or clay utensils, upcycling old silk sarees into modern dresses, and promoting slow fashion. Challenges Faced by Culture Content Creators